Eating the same food all the time gets really tiring. In
hopes for some American food, we decided to make s’mores. We were able to buy
some firewood for really cheap and found a spot on campus where we could build
it. Although they don’t have graham crackers here, we found some wafers to use.
We did the best we could with marshmallows and bought the brand that looked the
most promising. The other brand’s marshmallows were all stuck together and
Julia had tried them before in Mozambique and said they weren’t good. The
marshmallows we bought didn’t tasted like marshmallows in the US, but they were
good and got the job done. Everybody just stared at us as we did this. One guy
even asked us if we had to cook the marshmallows. He thought they would be
contaminated if you didn’t cook them before eating them.
No comments:
Post a Comment